Give the gift of Winemaking for the Spring Season at Grape Expectations School of Winemaking.
The holder of this certificate will be entitled to choose any Social Barrel Winemaking experience in the Spring Season. This currently includes Social Barrel #22, a 100% South African Cabernet Sauvignon barrel, or the Social Barrel #23, a Chilean Malbec Blend. Should additional social barrels be added, the holder may choose from these additions, too.
The timeline for the 2022 Chilean and South African winemaking processes will occur as such (exact dates/times to be determined).
- Crushing – May 2022
- Pressing – May 2022
- Racking (removal of sediment) – end of October/beginning of November 2022
- Bottling – end of February/beginning of March 2023
7360 Eastgate Rd #125
Henderson, NV 89011